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H&N International GmbH Am Seedeich 9-11 27472 Cuxhaven Germany See on Google Map
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Nutrition – Production
Xabier Arbe Managing Director
Management – Rearing
Leon Schouren Key Account Manager Europe & Global Technical Service
Saskia Riedel – Marketing updates
Saskia Riedel Global technical service – H&N International GmbH
Importance of drinking water to poultry
Maurice Raccoursier Technical Service Incubation
KAI experience
Fernando Carrasquer Puyal Global Technical Service
Overview of alternative production
Maurice Raccourcier Technical Service Incubation
Improving the performance by strategic water usage
H&N Actualization
Xabier Arbe Business unit manager
Avian influenza H9N2
Abdelrahman Magdy Technical & Lab Director - MENA Area 1
The Nutrition and Feeding of Pullets
Rick Kleyn SPESFEED Consulting(Pty) Ltd.
DIAGNOSING AN EGG PRODUCTION DROP
DANIELLE BOTTING, DVM TECHNICAL SERVICES VETERINARIAN
Biosecurity
Dr. Fernando Carrasquer Technical Service Veterinary Specialist
Modelling feed profitability of the H&N birds
Maurice Raccoursier, presentation for Pronavicola (Colombia)
Maurice Raccoursier TECHNICAL SERVICE INCUBATION
H&N Layer Academy ASIA 2024
H&N International
LIVE SESSIONS WITH H&N
Nuevas presentaciones de viejos problemas
Hebert Trenchi Consultor independiente
Cage-Free Transfer
Leon Schouren Technical Service Flock Management
New nutrition updates
Emilio Scappaticcio Regional technical service Nutrition
Vaccination Techniques in alternative production systems
Питание современной несушки
Программы освещения для кур-несушек
Fernando Carrasquer Technical service veterinary specialist
Challenge of late immunity in laying hens older than 60 weeks
Regulations and animal welfare: Europe Update
Leon Schouren Global Technical Service
Xabier Arbe – Welcome remarks + review of the last year
Transfer to Production: critical period
Future of the layers
Dr. David Cavero Pintado Chief Geneticist
Brooding and Rearing
Leon Schouren Technical service flock management
Parent Stock Management
Maurice Raccoursier – HN Distributor Conference 2022 – Real cases Intro to Market tools Workshop
Maurice Raccoursier Global Technical Service - LinkedIn
Feeding – Rearing
COMMUNICATION: A new challenge to reach the new generations
Luis Carrasco Manager Director agriNews
Feeding for good chick quality
Xabier Arbe Business Unit Manager
Main novelties in the house environment chapter
Management for Good Nesting Behavior
Phytomolecule – Optimize Gut health and Performance in the layer hens
Khalil Alrahman Abu Sharekh Technical sales manager MENA
Cage-Free Production
Feeding management
How to apply biosecurity in practice
Diets in egg production
Xabier Arbe Managing director
Xabier Arbe – HN Distributor Conference 2022 – Business review
Keep the peak of production with average feed
Nick Chick Outlook
Feed Efficiency vs Money Efficiency
David Cavero Chief Geneticist
Lighting Program for Laying Hens
Fernando Carrasquer Puyal Veterinary Specialist
Potencial Productivo de las Gallinas H&N
H&N Team
Pautas nutricionales en fase de puesta
Dr. Emilio R. Scappaticcio Technical Service Nutrition Europe & America
Selecting the resilient H&N bird
Dr. David Cavero Chief Geneticist
Important Diseases in the modern Layer Industry
Production Layers 17-100 weeks
Feed Management in Parent Stock and Layers
Cage-Free: The best way to start
Quality control of feed
Breeding for your Success
Flock health program
Breeding for Alternative Systems
Egg shell nutrition with a target egg size
Unlocking the future of Poultry Genetics
Cost assessment in egg production
Maurice Raccourcier Technical service incubation
New diseases and health risk in Alternative Systems
Presentation of KAI
Maurice Raccoursier, presentation for AMEVEA (Bolivia)
Egg weight in hot climates
Do and don’t in production
Fernando Carrasquer & Abdelrahman Magdy
Time Machine: Travel to the future of your business
Lutz Kögler Executive MBA HSG und MSc. Arch. ETH in goaly.org
IB in the Production- Layer
Husam Bakri Technical & Lab Director - MENA Area 1
Птичий грипп
Field Data
Avian Influenza (or the elusive killer that puts its expert to shame)
An Introduction to Poultry Nutrition
New perfomance Goals Cage-Free
Do and don’t in rearing
Xabier Arbe & Pratap Pananavare
H&N Academy Cage-Free
Futuro de la Gallina Ponedora
Dr. David Cavero Pintado
New Management Guide Cage-Free
María Palomar Lloris – Use of fat by products in hen diets
María Palomar Lloris Doctoranda Universidad UCH-CEU
Poultry Welfare: Perceptions and Research Innovations
Shawna Weimer, PhD University of Maryland
Jörg Hurlin & Laura Zumbrink – In ovo sex determination
Jörg Hurlin & Laura Zumbrink AAT GmbH
The Brooding Foundations Management of Success
New diseases and health risk in cage free systems
Feeding Modern Layer Genotypes Practically
Rick Kleyn PESFEED Consulting(Pty) Ltd.
Management – Production
The Foundations of Success
Maurice Raccoursier Global Technical Service
Vaccination in Alternative System
Layer nutrition in a nutshell
Rearing for 100 weeks
Approach for controlling mites
Fernando Carrasquer DVM CEAV Global technical service
Rearing Part 2
Feed Management in PS/Layers
David Cavero – HN Distributor Conference – Performance Data and Genetics Updates
David Cavero Director of the Department of Genetics
ALMA
Pedro Ruiz CEO Alma Carraovejas
Business review: Past, present and future
Dr. David Cavero – Performance data
Impact of rearing body weight on egg size
Maurice Raccoursier MV MSc Global Technical Service
Egg Weight Control Rearing
Experiencia KAI tu nuevo asistente virtual
Rearing Part 1
Bioseguridad
Fernando Carrasquer Puyal Global Technical Service - Veterinary Specialist. H&N International GmbH
H&N International reloaded: Genetics & More
Kira Döhring & Saskia Riedel Global Marketing & Communications
The Pillars of a Successful Breed
Maurice Raccoursier
Nutrition updates in cage free
Respiratory diseases
Vaccine Techniques
Советы по достижению ранней массы тела у несушки
Maurice raccourcier Technical service incubation
Генетическое улучшение птиц H&N
David Cavero Chief geneticist
Water Quality and its Risks
Hybrid feed: low risk and great benefits at the start of production
H&N Layer Academy Middle East
3rd H&N Distributor Conference 2022
Xabier Arbe – KAI – Farming assistant
Egg mass and body weight nutrition in production
Immunity at the end of production
Fernando Carrasquer DVM CEAV Global technical service – H&N International GmbH
AI management with low biosecurity
Micro and hot climate management
Nutrition in alternative systems
Xabier Arbe Head of Business Unit
Lighting Program for Layer Hens: Enlightenment ahead
Tips to solve heat stress
Rearing Management 3-17 weeks
Pautas nutricionales en recría
Influenza Aviar
Jose A. Linares DVM, DACPV, DACAW
Fernando Carrasquer – HN Distributor Conference 2022 – Presentation KAI RED
Fernando Carrasquer Poultry Veterinarian
Questions H&N Layer Academy 2021 – Russia
Health program updates in the cage free management guide
Fernando Carrasquer Technical Service Veterinary Specialist
Cage-Free Trouble shooting
Programa de luz para ponedoras comerciales
Fernando Carrasquer Puyal Especialista Veterinario
Check list for a successful Brooding
H&N Genetics and Breeding
Presentation of Field Data
Roberto Espinola Junior Geneticist
Achieve the optimum performance with H&N birds
Housing preparation
Chasing the best H&N birds for Alternative System
Dr. David Cavero Pintado Chief Geneticist at H&N
Biosecurity updates
H&N Genetics and Breeding – Cuxhaven Campus
Dr. David Cavero Pintado CHIEF GENETICIST
Questions H&N Layer Academy 2021 – North America
Genetic and commercial value of H&N birds
Nutrition for better hatchability
Xabier Arbe Business Unit Manger
Bacteriophages as a complementary tool for Salmonella control in poultry farms
Dr. Sandra Sevilla Navarro Project Manager - CECAV (Spain)
Avoid costly mistakes in vaccination
Which lighting program would you chose?
Fernando Carrasquer Veterinary Specialist
Présentation nouveautés 2020 – H&N International Campus
Nutrition for extended lay cycles
Genetics and Breedings
Questions H&N Layer Academy 2021 – Asia
H&N ONLINE DISTRIBUTOR MEETING 2021
Date:November 24, 2021
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